
Modern Health Nerd Podcast: Making Plant Based the Healthiest Choice
By Cool Beans Team
Can a whole-food plant-based revolution start in the frozen food aisle?
Can a whole-food plant-based revolution start in the frozen food aisle?
A life-long foodie and admitted omnivore, I found myself initially skeptical of what I was marketing. Vegan? Taste good? Really? And then I tried Cool Beans.
ROW, ROW, ROW your … machine. For what would have logged 26.2 miles. That’s the bib-free marathon Caryn Africk completed in her Lake Forest back yard as a one-woman fundraiser.....
Thanks to popular demand, the plant-based food business is booming! One innovator, Tyler Mayoras, cofounder and CEO of Cool Beans, joins "The Weight Loss Champion" Chuck Carroll on The Exam...
By: Katie Chang ... At long last, a frozen burrito that ticks all the boxes. It’s wallet-friendly. It’s ready to eat after a few quick minutes in the microwave or air fryer....
Tyler joins Dr. Yami, the Veggie Doctor, about his plant-based journey and what led him to start Cool Beans.
Have you ever wondered what it takes to start a business? Add to that a business in a very niched market during a pandemic? Is it difficult to start a...
Just because you don’t eat meat, eggs, dairy or other animal products, doesn’t mean you have to do without with fantastic travel experiences. That said, eating vegan on the road...